General
Brand: Rosewill
Name: 6L Electric Pressure Cooker
Model: RHPC-18001
Type: Electric Pressure Cooker
Feature
8-in-1 Multi-Use Cooker: Pressure Cooker, Slow Cooker, Rice Cooker, Sauté/Browning, Yogurt Maker, Steamer, Deep Fryer & Warmer
12 Pre-Programmed Cooking Settings: Rice, Multigrain, Porridge, Meat/Stew, Bean/Chili, Poultry, Soup, Sauté/Deep Fry, Steam, Ribs, Slow Cook, Yogurt
Sealed and pressurized cooking for nutritious, healthy and delicious foods
LED Display Keep watch over Panel
Safety lock lid with anti-explosion feature
Food Grade 304 (18/8) Stainless Steel Pot with FDA certification
Steam plate with FDA certification
Includes measuring cup, spoon and steam rack
Specification
Capacity: 6 Liter
Power Consumption: 1000 W
Power Supply: 120 V / 60 Hz
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[8 APPLIANCES IN 1] Get rid of clutter and the need for a couple of kitchen appliances with this electric 8-in-1 multi cooker that functions as a Pressure Cooker, Slow Cooker, Rice Cooker, Sauté/Browing, Yogurt Maker, Food Steamer, Deep Fryer and Warmer.
[12 COOKING PROGRAMS] Customize your own cook time or make a choice from our 12 pre-set recommendations. Simply place your ingredients into the pressure cooker and make a choice, or adjust, our pre-programmed, easy one-touch cooking settings: Rice, Multigrain, Porridge, Meat/Stew, Bean/Chili, Poultry, Soup, Sauté/Deep Fry, Steam, Ribs, Slow Cook or Yogurt.
[6 QUART CAPACITY & QUALITY]This multipot cooker features one 6 Qt food grade 304 (18/8) stainless steel pot and steaming rack for healthy, chemical-free meals. There’s such a lot you’ll do quicker and easier, like cheese or chocolate fondue.
[TIMER & SAFETY FEATURES] Schedule your delayed start timer as much as 24 hours before your intended cook time. This convenient feature offers even the busiest person the ease of having an absolutely cooked dish upon coming back from a long day at work or an extended travel. A user-friendly design and safety lock lid with anti-explosion feature make this electric pressure cooker ideal for everyone from beginners to seasoned chefs.
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